"Cé hé sin" (michael-m-mouse)
05/22/2018 at 09:58 • Filed to: Tiegelwurst | 1 | 9 |
Tiegelwurst. No, me neither but it turns out to be chopped black pudding (or blood sausage as some call it) with mash and sauerkraut.
Once is enough.
haveacarortwoorthree2
> Cé hé sin
05/22/2018 at 10:23 | 0 |
Well, that’s a choice.
punkgoose17
> Cé hé sin
05/22/2018 at 10:26 | 0 |
This looks like it lacks texture.
Highlander-Datsuns are Forever
> Cé hé sin
05/22/2018 at 10:46 | 2 |
This must be what elderly Deutschlanders eat in nursing homes.
CalzoneGolem
> Cé hé sin
05/22/2018 at 11:17 | 1 |
This is probably the most unappealing thing I’ve ever seen on a plate.
jkm7680
> CalzoneGolem
05/22/2018 at 11:18 | 0 |
It looks like various bodily functions that have been expressed on different parts of a plate.
duurtlang
> Cé hé sin
05/22/2018 at 11:35 | 1 |
Germany has a few nice dishes. This isn’t one of them.
Highlander-Datsuns are Forever
> duurtlang
05/22/2018 at 11:42 | 1 |
Can you ruin sour kraut? Apparently so.
Manwich - now Keto-Friendly
> Cé hé sin
05/22/2018 at 12:08 | 0 |
Looks like it needs ketchup.
Cé hé sin
> punkgoose17
05/22/2018 at 13:04 | 0 |
True, you could almost suck it up.